Chocolate Powder Grade B
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Technical characteristics
- TypeCocoa powder
Description
GRADE B cocoa powder with super quality, serving small or large parties.
1. Quality Standards of Natural Cocoa Powder
• Fat: 10 - 12%.
• Ph Score: 4, 8-5, 2.
• smoothness: 99 (+ / -1)%.
• Color: Brown or Dark Brown.
• Moisture: Max 5%.
• Flavor: Chocolate Taste Great.
• Smell: special smell of cocoa and good.
• Term: 2 years from the date manufactured
Suitable for consumption.
1. Quality Standards of Natural Cocoa Powder
• Fat: 10 - 12%.
• Ph Score: 4, 8-5, 2.
• smoothness: 99 (+ / -1)%.
• Color: Brown or Dark Brown.
• Moisture: Max 5%.
• Flavor: Chocolate Taste Great.
• Smell: special smell of cocoa and good.
• Term: 2 years from the date manufactured
Suitable for consumption.
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Chocolate Powder Grade B
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